Ingredients: pasteurized COW'S MILK, salt, starter culture, calcium chloride, animal rennet, Penicillium. 100g contains: energy 1410kJ/340kcal, fat 28g incl. saturated fatty acids 20g, carbohydrates 1g incl. sugar 0.5g, proteins 21g, salt 2.6g. Store at a temperature of +2°C - +8°C.
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