Ingredients: pasteurized COW'S MILK, salt, starter culture, microbial rennet. 100g contains: energy 1888kJ/455kcal, fat 38.2g including saturated fatty acids 25.8g, carbohydrates 0g including sugar 0g, protein 27.9g, salt 1.41g. Best before: see packaging. Store at a temperature of +2°C to +7°C. Produced in Holland
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